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Saturday, May 18, 2013

From the Lake House Kitchen

As the summer lake season approaches and now that most of the outside spring projects are complete, we have started thinking about the summer entertaining season.  Meals seem to be a big part of entertaining at the lake and in particular breakfast.  It seems that even the most strident fruit and yogurt eater will indulge in at least one hearty breakfast while at the lake.

Last summer Bananas Foster French Toast was our signature dish and we were looking for something to surpass its decadence.  Our search yielded this Bacon Fried Cinnamon Rolls from the Oh Bite It! website.  These crunchy, salty, sweet and fluffy morsels are dangerously simple to make and are even more dangerously easy to consume.

The full details and recipe are available at ohbiteit.com

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